Wooden Spoon Recipes
40 years of cooking artisan preserves.
The Wooden Spoon’s heritage has been crafted over the years, much like our preserves. Founded 40 years ago, the company has stayed true to its roots by focussing on artisan products aimed at independent retailers. Small batch production gives us flexibility resulting in a range of distinctive and varied market-leading preserves, marmalades and chutneys.
Denyse’s Very Simple Ginger Cake
This recipe was devised by our Master Scruncher (person that applies labels and bonnets on jars!) inspired by our delectable Diced Ginger! This cake is basically a loaf for six or eight people, but is easily eaten one or two!
Denyse’s Very Simple Ginger Cake,
Suzanne’s Mum’s Marmalade Bread & Butter Pudding
Our Master Preserver Suzanne’s mum has a fantastic recipe for bread and butter pudding, and luckily for us she’s been kind enough to share it. Follow this step-by-step recipe for a dessert that’s so good it will knock your socks off!
Suzanne’s Mum’s Marmalade Bread & Butter Pudding,
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